12 Days of Christmas: Easy Christmas Fudge

December 4, 2016

I love to bake during the Holiday season, but sometimes I don’t have all day to dedicate to baking. This was the case a couple of days ago before I hosted my “Cookies, Cocktails and Christmas Cheer” party with my cousins and aunts! I wanted to still make something home made, but didn’t have the time to make a full assortment of holiday baked goods. Solution? Easy and quick to make treats that will impress your guests! First up for Post #2 of #12DaysOfChristmas is Cookies & Cream Fudge!

This recipe is only 3 ingredients! Yes, you read that correctly! So simply and such a crowd favourite! I followed the recipe from Hidden Ponies Blog, check out her version of the recipe here.

What you’ll need:

8″x 8″ round or square baking dish (I used round since that’s what I had and it worked just as good!)
Large bowl
Parchment paper
Spatula
Ingredients!

Ingredients:

2 packages White Chocolate Chips
1 can Sweetened Condensed Milk
1 package Oreo Cookies (approx 20 Cookies), chopped

Instructions:

In a large bowl, add the chocolate chips and can of condensed milk.
Place in microwave for 45 seconds. Remove from microwave and stir.
Place back in microwave for 30 seconds. Remove and stir.
Repeat step 3 until the mixture is smooth. DO NOT OVER MICROWAVE! (I only needed to repeat step 3 once!).
Chop Oreo cookies.
Add half of the chopped cookies to the bowl and combine.
Line baking dish with parchment paper and pour mixture into dish.
Sprinkle the remaining cookies on top of the mixture in the baking dish. Press down lightly to ensure they are firmly in the mixture.
Place uncovered in the fridge overnight.
Remove from dish, cut into pieces and serve!